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Grasshoppers are one of the key ingredients of Oaxacan gastronomy
a hoagie spread or for chips and salsa
Use chipotle chillies in adobo sauce as a glaze or marinade over meats such as chicken or pork
*This product contains pork
La Costeña Huitlacoche Gluten Free Grasshoppers are one of theLa Costea Huitlacoche 380g Huitlacoche, also called "corn truffle" or sometimes "corn mushroom," is an inky, gray black mushroom that grows on ears of corn. The flavor of Huitlacoche is a cross between an almost smoky, earthy deep mushroom with hints of sweet corn. Huitlacoche is widely used in Mexico, where it is considered a delicacy.