South Bay Rum Nolet's Dry Gin a tribute to Mexico's mezcal

a tribute to Mexico's mezcal heritage

where we bottle our products in Santa Barbara

Less sweet than our regular Mead

but with the pure tequila taste you crave

South Bay Rum Nolet's Dry Gin a tribute to Mexico's mezcalCreated by Cuban rum masters who immigrated to the Dominican Republic, South Bay is produced in small batches, using matured rum from a wide range of hand selected barrels. Each barrel imparts its own characteristic to the finished product as they have formerly held bourbon, sherry, port, wine and single malt Scotch whisky. Using the Solera method, the contents of the barrels are married for a significant period of time to obtain the rich flavors and