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The Peached Tortilla: Modern Asian Comfort Food from Tokyo to Texas Mexican 000 copies

SKU: 50662912485

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Description

000 copies

Release Date: 2010

and Leftover Spaghetti Casserole

Vibration Cooking was first published in 1970

The Peached Tortilla: Modern Asian Comfort Food from Tokyo to Texas Mexican 000 copiesEric Silverstein's background in Asian food culture as a child in Japan, and, later, his immersion in Southern and Southwestern cuisine, informs his cooking at his restaurant, The Peached Tortilla, in Austin, Texas. The 100 flavor packed recipes here include many of The Peached Tortilla's most beloved dishes, like the Banh Mi Taco, JapaJam Burger, and Bacon Jam Fries, which gained rabid fandom when Silverstein first served them out of his famed Austin

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