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Featuring ingredients familiar from the Mediterranean and a wide variety of exotic spices such as saffron
fried cookies
good ingredients
What's Inside This Cookbook:
Taste of Wyoming Recipes from the Cowboy State ISBN:9781560374589 Featuring ingredients familiar from theA Taste of Wyoming: Favorite Recipes from the Cowboy State is a stunning cookbook featuring Western dishes that are served in a variety of Wyoming's eateries. These include top restaurants, B&Bs, lodges, and more. Format: Hardcover with dust jacket, 126 pages. Copyright: 2008 Publisher: Farcountry Press Author: Pamela Sinclair Description: A Taste of Wyoming: Favorite Recipes from the Cowboy Slate is a divine blend of Wyoming's rich culinary heritage
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