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Historically Cooking: Kahal Kadosh Beth Elohim Temple Charleston, South Carolina Recipes include regional southern dishes

SKU: 52245151102

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Description

Recipes include regional southern dishes like Sweet Potato Bread

humble brown soda bread is reinvented into an unusually delicious creme brulee

storing and freezing

think light bites and spicy salads as you decide between raw fish salad with flavored oil

Historically Cooking: Kahal Kadosh Beth Elohim Temple Charleston, South Carolina Recipes include regional southern dishesHistorically Cooking: Kahal Kadosh Beth Elohim Temple Charleston, South Carolina is a Jewish temple cookbook with favorite recipes from members and the community. Here is a range of Jewish recipes and recipes from around the world. Hamentashen, Passover Farfel Kugel, and Chanukah Potato Latkes are some of the Jewish recipes inside this temple cookbook from the South. Format: Softcover spiral bound, 242 pages. Copyright: 1997 Publisher: Cookbook

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