The Contini Cookbook by Carina Contini calendar Note - It will need

Note - It will need about 11/2 - 2hrs hours in an oven at 180’C

These will be emailed to the person who has placed the order (with a unique redemption code) and you in turn will need to forward this to your intended recipient

almond blossom and a touch of citrus

tomato leaf and laurel hints of aromatic herbs

The Contini Cookbook by Carina Contini calendar Note - It will needReleased 6 November 2024. For Carina Contini food is a both a passion and a way of life. Her familys connections to Italy and their extensive travels there from the rolling hills of Tuscany to the sun drenched shores of Sicily have enriched the recipes which feature on the menu of Contini George Street, Edinburgh. At the award winning restaurant, which Carina runs with her husband, Victor, all the ingredients come direct from Italy or are sourced