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Armenian Cookbook Standout recipes are Maple Sugar

SKU: 55466264904

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Description

Standout recipes are Maple Sugar and Cream Pie

People travel from across the globe to tour the Jack Daniel Distillery and then pull up a seat in the dining room at Miss Mary Bobo's Boarding House

Though her text has never before been translated into English

illustrate their fascinating histories from Rome to the present day

Armenian Cookbook Standout recipes are Maple SugarThe Armenian Cookbook by Rachel Hogrogian was published in 1971. This cookbook features 125 Armenian recipes for a variety of meals from starters to entrees to breads and pastries. Format: Hardcover with dust jacket, 152 pages. Copyright: 1971 Publisher: Atheneum Author: Rachel Hogrogain Description: Armenian cuisine is a far better thing than the bit of pilaf or stuffed grape leaves that the casual diner in Near Eastern restaurants has timidly

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