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Any unusual terms are explained in the Glossary
Printed in the United States
but the secrets of the spicy Spanish-
With easy-to-follow recipes and imaginative themes
The New Orleans Cookbook ISBN:9780394488981 Any unusual terms are explainedThe New Orleans Cookbook presents Creole and Cajun recipes from the city's restaurants, cafes, mansions and country kitchens. From beignets to dirty rice, all of New Orleans' regional dishes are sure to be found inside this special cookbook from this favorite destination place in America's South. Format: Hardcover and dust jacket with plastic protective sleeve, 244 pages Copyright: 1978. Sixth printing Publisher: Alfred A. Knopf Publisher Author: Rima