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which includes:
Bulgur and Red Lentil Pilaf with Kale and Olives
From January to December
making entertaining foolproof
Earl Peyroux's Gourmet Cooking Cookbook ISBN:9781565543232 which includes:Earl Peyroux's Gourmet Cooking Cookbook gives you recipes for his television show's fan favorites. His PBS TV show Gourmet Cooking taught viewers easy to prepare, delicious recipes for Creole, Cajun and French cuisines from New Orleans. Shrimp Remoulade, Pecan Fried Triggerfish, Dijon Mustard Chicken, French Potato Salad, and Apple Custart Tart from Normand are some of the popular dishes found inside Earl Peyroux's cookbook. Format: Hardcover with
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