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This cookbook was a The James Beard Awards' winner
good company -- what could be better
Gale Gand's Brunch
which to avoid and plentiful substitutes are arranged specifically around French cuisine
Star Chefs on the Road Cookbook ISBN:9781932624076 This cookbook was a TheStar Chefs on the Road cookbook features recipes and stories from ten of the globe's top chefs. Masters from Jacques Pepin to Eric Ripert travel the world to get inspiration from new flavors. This beautiful cookbook takes you on a journey through the cuisines of the world. Format: Hardcover and dust jacket, 171 pages Copyright: 2005 Publisher: Assouline Publishing Author: Food & Wine Books Description: Food & Wine magazine, the go to guide for the