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used in cooking Couscous
This is a First Cold hand pressed
ground cloves
3 inch depth
Edible First Cold press Argan oil Olive wood used in cooking CouscousMade from lightly toasted Argan nuts, the Argan oil contains 3 times the amount of vitamin E that olive oil has, loaded of Omega 3 like fish oil, this delicious delicacy has many proven health benefits including: Lowers Cholesterol. Improves blood circulation. Stabilizes blood sugar & help treat diabetes. Prevents various types of cancer Uses: Dipping, Salad dressing, used in cooking Couscous, Tajine recipes, drizzling on shell fish and seafood & in
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