2018 Pearl Morissette “Va-et-Vient” Riesling – Library Release grilled wild rice stuffed red pepper Decanter World Wine Awards

Decanter World Wine Awards

leading the way to a tasty biscotti and anise before closing on a touch of pie dough and nutmeg

fresh herbs and a hint of licorice

with more tropical notes and richness than its predecessor

2018 Pearl Morissette “Va-et-Vient” Riesling – Library Release grilled wild rice stuffed red pepper Decanter World Wine AwardsAn intriguing, fascinating and outside the box style of Riesling, as is usually the case with Pearl Morissette. Even if this wine was fermented bone dry, you still have a slight perception of sweetness but also a stunning creamy texture which offsets the austerity usually displayed in a dry Riesling. The wild fermentation and aging (22 months) in large foudres and concrete tanks definitely helps with the softness and uniqueness of this Riesling. On