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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
making it perfect for everyday wear
Costa Rica Altitude: 1300-1445 M Soil Type: Volcanic Loam Process: Eco-pulped and dried in the sun
& Catimor Region: Piura
Colombia Altitude: 1300-1500 M Soil Type: Volcanic Loam Process: Fully washed and dried in solar dryers to protect the coffee from rain
Ethiopia Natural - Light Medium Roast Milk Chocolate, Fruity Caramel size:1 LB making it perfect for everydayCertification Grading: Natural Roast: Med light Tasting Profile: Milk chocolate, fruity, caramel Grower: Smallholder farmers from thee Sidama zone. Variety: Indigenous Heirloom Cultivars Region: Sidama Zone, Ethiopia Altitude: 1700 1900 M Soil Type: Nitisols Process: Full natural, sorted by hand. Dried on raised beds.
US$ 525.00
US$ 525.00
US$ 525.00
US$ 325.00
US$ 44.49
US$ 525.00
US$ 25.00
US$ 25.00
US$ 10.00