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fresh produce
no cookbook by Gale would be complete without recipes for the wonderful baked goods she's famous for
Emeril Lagasse
The photos in this book are literally to die for
West Coast Cookbook - 1952 Cook Collector's Library Reprint fresh produceWest Coast Cookbook is a Cook Collector's Library reprint of the 1952 cookbook by Helen Evans Brown. It contains regional recipes from California, Oregon and Washington. It's a classic cookbook with some nice cover art and wonderful recipes for those of you who enjoy the cuisine of the Pacific West. Format: Hardcover, 437 pages Copyright: (1952) Reprint Publisher: Little, Brown and Company (Cookbook Collector's Library reprint) Author: Helen Evans