Brown Rice Syrup, Organic barley miso Barley miso is made from

Barley miso is made from fermented soybeans

This traditional method results in superior quality miso

Emerald Cove® Pacific Wakame (Undaria pinnatifida) is a dried edible seaweed (sea vegetable) with a subtly sweet flavor and is most often served in soups and salads

Use in place of soy sauce

Brown Rice Syrup, Organic barley miso Barley miso is made fromSweet Cloud Organic Brown Rice Syrup has a subtle, balanced sweetness that is a perfect alternative to refined sugar. The complex carbohydrates of the whole grain metabolize slowly, providing a prolonged source of energy that is calming and soothing. Delicious in tea, cereal, and desserts!