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TASTING NOTES: Deep mahogany color with a supple red hue
and satiny with a light toffee flavor
The barrels were then sent to Terrapin and used to age their double IPA
discover a symphony of flavors
La Venenosa Raicilla Puntas Bean Nut Cream TASTING NOTES: Deep mahogany colorProduct Type: Raicilla Size: 750mLRegion: Mexico Description: In the 1780s, artisans who made mezcal adopted the name Raicilla in order to avoid a tax imposed by the Spanish Crown. Four years ago, Chef Esteban Morales created La Venenosa Raicilla by traveling across parts of Mexico to find the best producers in each region. Today, there are four unique Raicillas made by four different Maestro Taberneros from four different regions using four different
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