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Dipping breads
Bring a taste of Italy to your table with this unique and delicious seasoning blend
Fig and Cinnamon Pear
Marinade seafood and poultry combined with Queen City signature vinegar
Signature Dark Balsamic Vinegar Size:100ml / 3.38oz Dipping breadsFlavor: Rich grape with beautiful sweetness Oil pairings: Any Queen City oil Complements: Pasta, cheese, fish, salads, breads Ideas: Drizzle of aged cheese Serve with cured meats Wonderful finishing touch for salmon Pour over or toss fresh fruit Drizzle over vanilla ice cream with strawberries ( oh yes, we said it!) Great for marinade
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